Hotpots

Main dishes

 

Desserts

Warm beverages

Non-alcoholic beverages

Beer

 

Wine

 

Liqueurs

Allergens in food

Regulation (EU) No. 1169/2011 / EC on the provision of information on con¬sumer foods.

1: GRAINS CONTAINING GLUTEN (wheat, rye, barley, oats, spelled, kamut or their cross-types)
2: EGGS (chicken, quail, goose and duck)
3: MILK AND MILK PRODUCTS CONTAINING LACTOSOUS (cow, goat, sheep and milk of other animals, also found in yogurt, sour milk, kefir, buttermilk, whey, cheese, curd, sweet and sour cream, cheeses, spreads , milk ice cream, desserts, cakes, cream slices, sauces, butter, margarines, …)
4: FISH (all types of fish, as individual dishes, sardines and inoculums)
5: PEANUTS (peanuts, which may also be present in desserts, breakfast cereals, ice cream, peanut butter, peanut oil, fruit yoghurts, …)
6: NUTS (almonds, hazelnuts, walnuts, cashews, american nuts, brazilian nuts, pistachio, macadamia, also present in marzipan, oils, sauces, mortadella with pistachios, etc.)
7: MUSTARD SEED (liquid mustard, mustard powder and mustard seed)
8: SESAME SEED (present in some types of bread and bakery products, sesame oil, tahini-paste)
9: CELERY (stems, leaves, tuber and green seed)
10: SULFUR DIOXIDE AND SULPHITES (present as preservatives in dry fruits, meat products, vegetables, potato products, soft drinks (juices), wine, beer and balsamic vinegar)
11: CRUSTACEANS (crabs, lobsters, shrimps, shrimps and other crustaceans)
12: MOLLUSCS (cephalopods such as cuttlefish, octopus, squid, shellfish such as shells, snails, …)
13: SOYA GRAIN (found in pates, hot dogs, salami, cakes, cheese tofu and soybean oil)
14: LUPINE (seeds and flour; present in some types of bread, pit, pastry and pasta)

 

Alcoholic beverages are not served to minors under the age of 18, to people who are legitimately assumed to deliver alcohol to minors and alcoholized people.

All prices are in EUR and already include VAT.